Comments on: Frito Pie Recipe

By: Jill

Jill — Thu, 08 May 2025 03:01:07 +0000

In reply to Nichole. Thanks Nichole!

By: Nichole

Nichole — Wed, 07 May 2025 11:34:47 +0000

Delicious! I always double 1lb recipes and did with this as well. I didn’t have an onion, so I used a ton of dry minced onion instead. I always season my hamburger as it’s cooking, and added salt, pepper, onion powder, and garlic powder after mixing in enchilada sauce and beans. We used Fritos scoops which held up well through the baking process.

By: Jill

Jill — Mon, 05 May 2025 03:27:35 +0000

In reply to John A King. Thank you John!

By: John A King

John A King — Sun, 04 May 2025 19:27:22 +0000

My kids loved this casserole. We found that adding the Fritos too early resulted in a gooey mess – Instead, we added some Fritos to the top of the casserole and saved the remainder to add as a side dish or condiment. there is an excellent list of toppings, above. I would add diced white onions, either raw or sauteed.

By: Jill

Jill — Mon, 24 Mar 2025 23:21:24 +0000

In reply to Mimi Martinez. Yay! Thanks Mimi!

By: Mimi Martinez

Mimi Martinez — Mon, 24 Mar 2025 20:58:46 +0000

Texan here,we love it,with Home chilie

By: Jill

Jill — Mon, 03 Feb 2025 01:45:51 +0000

In reply to SJ. Thank you SJ!

By: SJ

SJ — Sun, 02 Feb 2025 23:54:39 +0000

I subbed in Gardein Be’f and Violife cheese to make this vegan, and it was still delicious! Definitely a keeper.

By: Jill

Jill — Sat, 23 Nov 2024 19:57:55 +0000

In reply to Rhonda. Hi Rhonda. I would recommend prepping everything beforehand, keeping the beef mixture separate and then assembling in the baking dish tomorrow to ensure the Fritos don't get too soggy.

By: Rhonda

Rhonda — Sat, 23 Nov 2024 19:49:41 +0000

I wanted to put this all together in a casserole dish and have it ready to just throw in the oven all assembled to bake tomorrow. Will the Fritos get soggy ?

By: Jill

Jill — Mon, 14 Oct 2024 17:44:35 +0000

In reply to Tammy. Hi Tammy. I would suggest halving the recipe and making in an 8x8.

By: Tammy

Tammy — Thu, 12 Sep 2024 23:15:49 +0000

How would you make this for just 2? Have made the large version but want to make it for my friend just he and I. Any suggestions?

By: Jill

Jill — Sun, 25 Aug 2024 01:06:13 +0000

In reply to Tammey. Thank you Tammey!

By: Tammey

Tammey — Fri, 23 Aug 2024 23:28:47 +0000

Was easy to make. Was afraid it was going to be salty because of the Fritos but it really wasn’t. My husband loved it. It tastes great with guacamole.

By: Jill

Jill — Thu, 01 Aug 2024 00:21:50 +0000

In reply to Kaye. Thanks Kaye!

By: Kaye

Kaye — Wed, 31 Jul 2024 23:15:57 +0000

Quick and easy and very tasty!